Food Law

The food sector is one of the most lucrative in the German economy. For the most part, food producers and retailers are concerned with public-law issues related to food labeling and ingredients, unfair competition, the legal aspects of health food, antitrust investigations and criminal law risks. Only a small circle of highly specialized lawyers advises on these matters. Many have expertise on consumer goods and additives. Other lawyers advise on aspects of ?pharmaceuticals and healthcare, ?distribution and franchising, ?compliance investigations, incl. ?white collar crime and tax criminal law, as well as ?antitrust, ?trademarks and unfair competition.

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